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Discover the best Korean in Toronto with real reviews by real people.

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posted Aug 11 2009

GizelleLau

Expert

Foodies

Ehwa Restaurant

5182 Yonge Street, Toronto, ON, M2N 5P6

Rated this place:

Killer mushroom kam ja tang: With an intense number of Korean restaurants in this uptown Koreatown, it can be difficult to choose the good from the not so good. Owl of Minerva is always a staple for pork bone soup; Buk Chong Soon Tofu for a delicious spicy tofu stew. Ehwa is the Asian Legend of Korean food on Yonge - a more modern Korean restaurant that doles out traditional Korean dishes alongside Japanese appetizers. The first time I visited, I ordered a mushroom pork bone soup - and the flavour of mushroomy pork goodness was stellar. The bento boxes with kalbi/bulgogi, gyoza, and some other dishes isn't so bad. On another visit, I tried a spicy tofu stew which had a fish soup base which wasn't as tasty. Hit or miss, but if you stick with the plain mushroom or kimchi pork bone soup, you'll be safe!

posted Jul 29 2009

GizelleLau

Expert

Foodies

Buk Chang Dong Soon Tofu

5445 Yonge St., North York, ON, M2N6K7

Rated this place:

Delicious Korean stewed goodness: There's a reason that there are only a handful of dishes on the menu here at Buk Chang Dong Soon Tofu - and an even better reason that "soon tofu" is featured in the restaurant's name.With two locations, they keep the delicious steaming tofu soup coming. Perfect for cold rainy or winter days, the options include a seafood soon tofu, a veggie soon tofu, a mixed (beef and seafood), a dumpling soon tofu, or a soy bean soon tofu. Soups come with a mild or spicy broth, an egg to be cracked and mixed into your steaming hot soup, and a fresh cooked bowl of high-quality rice. Sides are the usual Korean dishes: kimchi, pickled bean sprouts, daikon radish and dried soybeans with anchovies. A pretty mean dolsot bibimbap and bulgogi dish are also on the menu and shouldn't be missed!