Rated this place:
603 King St. W., Toronto, ON, M5V1E1
Gazpacho, Pan-asian tapas, Singapore slaw: Never in my life have I tasted this kind of cold vegetable heaven. Maybe it was the freshness of the tomatoes, or maybe the swirl of avocado cream, or perhaps the tiny corn fritter puff and fresh herb garnish, but this was some top-notch soup people. summer only. mark your calendars.
The atmosphere is casual and funky, but the service is pristine (a hard combo to pull off). the prices are reasonable for the calibre of the food, which is top-notch. only one dish was diappointing - a baked lentil dish. every other mini dish was a wonderful flavour sensation, and gorgeous to look at.
It is soooo delicious - like 20 different ingredients (fennel, daikon, peanuts, pea shoots, edible pansy petals etc etc) in a fantastic ume and sesame dressing. Looks amazing. Tastes even better.