Maltese bakery
Rated this place:
Did you know Toronto has the largest community of Maltese people outside of Malta? Well, we do, and this little bakeshop is one of the centres of social and culinary connection. I treated myself to some Kinnie - a soda with an orange flavour and a chinotto-esque bitter finish, and some pastizzis - yummy flakey phyllo parcels filled with fillings such as meat, potato, peas, or sweet cheese. Also on offer - a wide array of national dishes like rabbit with pasta, date and molasses pastries, etc.
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