Thought about it for days
Rated this place:
I love everything about this place, from the ambience (cozy and eclectic with cool art) to the appetizers (LOBSTER MAKI BALLS!!! enough said), amongst many other delights. The food is so yummy, in fact, that we all forgot to pay attention to our cocktails (as you can imagine, this only happens when the food is THAT good). Wasabi potato cakes - crisp on the outside, mashed potato on the inside, infused with wasabi goodness. Green beans and asparagus with a little something extra. Octopus ceviche was awesome. And a great dirty martini to boot (once I got around to drinking it). Can't wait to go back.
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