Burger goodness at a great price, North York
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In a plaza where the shops have changed hands, brands and specialities so many times in the past 10 years, the one thing that remains the same is Burger Hut. A busy spot both day and night, if you've got a burger craving, this is the place to go - for a quick sit down or take-out.
For almost 40 years, Burger Hut has proven to be one of Toronto's top burger joints, time and time again. In fact, when you walk into Burger Hut and you'll see one newspaper clipping after the next framed on the wall, dating back to 1997 timetabling its recognition on Toronto's food scene. Even Chef Mark McEwan (Bymark, North 44, One), maker of the $40 "Gucci" burger at Bymark, is known to love Burger Hut's burgers.
Burger Hut offers a variety of burgers: 1/4lb or 6oz burgers, double burgers, fish and chips, gyros on a pita, steak on a kaiser, salads, breaded veal/chicken on a bun/burger and a speciality: boerewors sausages, a traditional South African sausage. Get a deliciously juicy and tasty 1/4 lb burger with fries for $5.85 or the 6 oz steakhouse burger with fries for $$6.95. Great selection of toppings accompany a great burger.
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