Urban Herbivore

It takes some special ingredients to convert the skeptics who think that eating plants must be boring – and to prove it using sandwiches! Urban Herbivore rises to the occasion time and again with barbecued tofu, sesame tempeh, avocado and celery root and two tasty kinds of bread.

they make their own flatbread that is full of yummy grainy goodness and is stuffed full of the freshest sesame tempeh, avocado, sprouts, and more! Good enough to convert the biggest carnivore into a veggie - even if it is just for one meal.

Choose your perferred greens and build out, selecting 6 tasty toppings from among a couple dozen. Seasoned and grilled tempehs and tofus, toasted nuts and seeds, a variety of steamed, raw and grilled veggies and sprouted pulses and seeds- all so flavourful, colourful and nutritious. The lemon tahini dressing is always my fave. And everything's organic. The place is cheery, and offers great views of Kensington. And the take-out containers are bio-degradable.

it's entirely vegan and therefore, incredible for the planet! It's also extremely delicious - thick slabs of creamy avocado, a mouth-watering savoury dressing, assorted veggies grilled to perfection, on homemade, expertly seasoned focaccia. Amazing.

the flavours react with the tongue to create all kinds of positive sensations! Very fresh food.